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Stylish stainless steel dough scraper inspired by Japan

Sale price 269,00 Kč

In stock

Odesíláme do 24 hod. · Doprava zdarma nad 1 200 Kč · 5,0 hodnocení zákazníků

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Robust, beautiful, and indispensable.

This stainless steel scraper with a wooden handle will help you divide dough, transfer it from the proofing basket, and thoroughly clean your work surface. Ideal for working with bread dough, leavened dough, or gnocchi. And thanks to the wood, it fits beautifully in your hand and doesn't slip.

The design is inspired by Japan, where the scraper is often used not only for baked goods but also for udon or soba noodles.

Why you will love it

Sturdy stainless steel blade with an ideal width of 15 cm
Elegant wooden handle for a comfortable grip
Divides dough precisely and without tearing
Helps when shaping the loaf from the proofing basket
Perfectly cleans the work surface of flour and scraps
Suitable for leavened doughs or gnocchi as well

Prepare bread, pizza, or cookies with ease

A scraper is like an extension of your hand when working with dough. Whether you are preparing rustic sourdough bread, homemade pizza, or butter cookies, it will help you divide, lift, shape, and detach the dough—effortlessly and with precision.

Use it for cleaning the work surface too

After baking, the entire surface is often covered in flour and dough—that’s exactly when you’ll appreciate the sharp edge of this scraper. In just a few strokes, your workspace is clean and looks like new. Moreover, it works perfectly for spreading and folding dough during pre-shaping.

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