Small or large oval rattan proofing basket

Name: Small or large oval rattan proofing basket
Brand: Mari Peče
SKU: AC39316
Price: 349.0 CZK
Availability: InStock

Sale price 349,00 Kč

In stock

No reviews

Proofing basket size: Small (750 g dough)

Small (750 g dough)Small (750 g dough)

Large (900 g dough)Large (900 g dough)

Quantity

Odesíláme do 24 hod. · Doprava zdarma nad 1 200 Kč · 5,0 hodnocení zákazníků

Doporučujeme přidat

Loading image:

Mari Peče

Bread lame with wooden handle and blade cover

Oval rattan bread proofing basket – small or large – with fabric liner – Mari Peče

The small oval rattan proofing basket (21 x 15 x 8 cm) is perfect for medium-sized homemade loaves up to approximately 750 grams. Use it during the final proof to help your dough maintain a beautiful, consistent shape. It includes a linen liner that is easy to wash and reuse. The large oval rattan proofing basket (25 x 15 x 8 cm) can hold up to 900 grams of dough.

Why you'll love it

– Natural shape specifically designed for beautiful loaves

– Fabric liner included for more convenient proofing and easier cleanup

– Lightweight yet sturdy hand-woven rattan construction

– Practical sizes tailored for everyday home baking

– Traditional design that perfectly complements a natural kitchen aesthetic

Ideal for an everyday fresh loaf

The small proofing basket is a great helper for specific baking:

Bread for one or two: The ideal loaf size that you can finish while it's completely fresh
Tasting loaves: Want to try whole grain, seeded, or walnut bread? The small basket is best for testing new recipes
Gift baking: Bake a small, fragrant loaf as a gift for your loved ones – it will have the perfect shape in this basket

How to properly care for a small proofing basket

Even a small proofing basket needs proper care to last a long time:

Dry maintenance: After baking, let the basket dry in a warm place and then brush it out with a dry brush. Water does not suit rattan
Liner cleaning: Simply shake out the linen liner, or wash it on a gentle cycle without fabric softener, so the dough doesn't absorb unwanted scents
Airing: Always store it in a dry and airy place, never in a sealed plastic bag.