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Round strainer for precision bread dusting

Sale price 129,00 Kč

In stock

Barva: Gold
Odesíláme do 24 hod. · Doprava zdarma nad 1 200 Kč · 5,0 hodnocení zákazníků

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Round stainless steel strainer – Mari Bakes

Simple, practical, and always at hand. This round stainless steel strainer is indispensable for baking when you need to evenly dust your bread dough with flour, your cakes and pastries with powdered sugar or cocoa, or even use it as a cinnamon shaker. Thanks to its fine mesh and comfortable handle, it works perfectly even when using stencils. It also functions as a classic tea strainer—but in our kitchen, its starring role is adding the final touch to bread and cookies.

Why you'll love it

Round stainless steel strainer with a sturdy handle
– For flour, sugar, cocoa, and ground spices
– Ideal for dusting bread and decorating with stencils
– Sturdy, durable, and easy to clean
– A versatile helper for both tea and baking

Bread with sprinkles like from a bakery

This classic stainless steel sieve is used in baking for the final sprinkling – with flour, but also with sugar, cocoa or cinnamon. It is also suitable for decorating over stencils and, thanks to its fine mesh and good grip, creates an even and elegant surface. You can use it for loose tea, but for me it shines the most in the bakery.

Don't underestimate the final touch

Use dry ingredients and work closely with the sieve – the result will be clean and precise. Pouring through a template is great: the flour will settle only where it should, and the bread will get a beautiful pattern. Don't forget to keep the dough free of flour during the final rising and a little damp, the flour will then stick even after baking. Rinse with water after each use and let it dry freely – it will last you for years.

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