Extra Virgin Olive Oil with Garlic – Yiayia and Friends

The taste of fresh garlic without messy hands or tedious peeling. Bring joy and speed to your baking and cooking.

Extra Virgin Olive Oil with Garlic: Intense Flavor Without the Effort

When it comes to garlic, it should be in its most refined form. This extra virgin olive oil from Greek olives, enriched with natural garlic aroma, adds depth to any dish without the need for peeling cloves. We believe a genuine foundation is the key to success, which is why we select the best Greek olive oil with a garlic kick just for you.

Looking for the Best Greek Olive Oil with a Garlic Aroma?

This oil is a practical kitchen helper for anyone who wants to cook with ease while achieving professional restaurant-level results.

• Authentic Origin: 100% Greek Koroneiki olives, cold-pressed using mechanical methods.

• Garlic Kick: A bold flavor that instantly elevates marinades and roasted potatoes.

• Health in a Bottle: Rich in polyphenols, exactly how the best Greek olive oil should be.

Volume: 200 ml