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Rattan bread proofing basket – round, 25 cm, with fabric cover (750–900 g dough)
Rattan bread proofing basket – round, 25 cm, with fabric cover (750–900 g dough)
Tato velká ratanová ošatka na pečení domácího chleba má i pratelnou lněnou plachetku, pod kterou těsto výborně kyne.

Mari Peče

Rattan bread proofing basket – round, 25 cm, with fabric cover (750–900 g dough)

Sale price 299,00 Kč

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Rattan basket for proving bread – round, 25 cm, with fabric cover (750–900 g dough) – Mari Peče

The traditional round natural rattan bread basket with a sail is an indispensable tool for rising dough for homemade bread. Its shape helps to form a compact loaf and the rattan veining leaves a beautiful structure on the dough. The sail protects the dough and at the same time allows the dough to breathe naturally during rising.

Why you'll fall in love with her

– Diameter 25 cm , ideal for 750–900 g of dough
– Cotton tarpaulin helps prevent sticking and is easily washable
– Rattan structure creates a beautiful rustic pattern on the bread
– Suitable for sourdough and yeast breads
– Natural, sustainable material – the ideal choice for conscious baking

A risen loaf will hold its shape beautifully.

The tarpaulin is ideal for everyday home baking. The dough holds its shape beautifully, is easier to turn out and acquires a natural rustic pattern. The tarpaulin prevents the dough from sticking, which means you have less work to do when cleaning up afterwards. You can also use the tarpaulin to cover the dough to prevent it from drying out.

Dust lightly with flour before using.

To prevent the dough from sticking, dust the cloth with rice or wheat flour. After rising, let the cloth and cloth dry well, and if necessary, carefully shake off any remaining flour. Wash the cloth gently and without fabric softener - then it will last you a really long time and will still fulfill its function.

An early Christmas present for you 𖢔

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Timelapse video tří sklenic s kvasem, ve kterých během pár hodin vyroste čepice až ke kraji – ukázka života kvasu v přímém přenosu. V hlavní roli síla přírody a trocha mouky od Mari Peče.

A poem will inspire you with a free e-book

Do you want your sourdough at home to bubble like this? Download the free e-book "Feed your sourdough like a pro" or take my course and find out how to do it simply, clearly, and without unnecessary confusion.

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Get inspired by Mari's recipes

Need an idea of ​​what to bake with flour? Check out the blog where Mari has prepared lots of recipes for you.

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